Tel.020 8099 3949
Office Hours 09.30 - 15.30
The ripest tomatoes from the San Marzano valley are diced and seasoned with oil and basil. The product is fresh with a consistency typical of freshly picked tomatoes. The use of this reference is really varied: used as it is from the jar to stuff the classic tomato bruschetta or to prepare pasta or rice salads, to stuff pizzas and focaccias or sautéed in a pan to prepare a fresh basil sauce.