SIFOR – Sheep Cheese Baronetto Mignon – Approx 1kg

Description

Sheep cheeses are probably the first cheeses made by man and therefore the first to appear in dairy production to be today part of our diet and consumed on both daily and special occasions due to their nutritional level and their versatility in kitchen.

Characteristics: Italian sheep’s milk cheese infused with Balsamic Vinegar Modena IGP

Tips: Great on a cheese board